Cheesy Shrimp Tortellini

 

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁

- 1 lb. Cheese Tortelli

- 1 lb. Jumbo Shrimp, cleaned and devein

- 2 tbsp. Butt

- 1 Plum Tomato, dic

- 1 tbsp. Fresh Basil, chopp

- 2 Cloves Garlic, minc

- 2 tsp. Prepared Horseradi

- 1 tbsp. All Purpose Flo

- 1/2 c. Heavy Cre

- 1/4 c. Grated Pecorino Romano Chee

- Kosher Salt, to tas

- Fresh Ground Black Pepper, to tas

𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀

1)  Cook the tortellini according to package directions; dra

2) Add the butter to a large skillet and cook the shrimp until almost cooked through; approximately 2-3 minute

3) Add the tomato, basil, garlic and horseradish and cook for another 1-2 minutes until the shrimp is cooked through and is white/pink and not clea

4) Stir in the flour; then add the heavy cream and cheese. Mix well; then add the cooked tortellini and stir until all coated. Sprinkle with extra cheese and chopped basil for garnis