Chocolate Peanut Butter Cheesecake Cake

 

Ingredients:

For Peanut Butter Cheesecake

24 oz Cream Cheese softened

1 cup peanut butter the smooth kind

3/4 cup granulated sugar

1/4 cup packed brown sugar

1 teaspoon pure vanilla extract

4 eggs large and at room temperature

1/3 cup sour cream

For Chocolate Cake (makes 2 – 9″ cakes)

1 Cup Butter unsalted, 2 sticks

2 1/4 Cups Cake Flour

1 Teaspoon Baking Soda

1/4 Teaspoon Salt

1 Cup Brown Sugar

3/4 Cups Granulated Sugar

4 Eggs large

4 oz Semi-Sweet Chocolate

2 Teaspoons pure vanilla extract

1 Cup Buttermilk*

For Peanut Butter Buttercream

2 cups Butter softened,

2 cups Peanut Butter the creamy kind

2 teaspoons Vanilla Extract

6 cups Confectioners’ Sugar sifted

8 Tablespoons Heavy Cream maybe more if needed

For Chocolate Ganache

1 Cup Semi- Sweet Chocolate Chips

1/2 Cup Heavy Cream

To decorate

2 Cups Mini Reese’s optional

Instructions: في ت تع