Now you don't have to wait to enjoy State Fair Corn Dogs! Skewered hot dogs are dipped in a cornmeal batter then fried to a golden brown.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Ingredients
1 cup yellow cornmeal
1 cup all-purpose flour
1/4 cup granulated sugar
4 teaspoon baking powder
1/4 teaspoon salt
1 large egg
1 cup milk
1 qt. oil for frying
16 oz. pkg. hot dogs
flour for dusting
wooden skewers
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Instructions
In a medium bowl combine the cornmeal, flour, sugar, baking powder, and salt. Stir in eggs and milk.
Preheat oil in a fryer or deep saucepan until it reaches 375°F. Insert wooden skewers into one end of the hot dog, leaving enough of the skewer to hold onto.
Place about 1/4 cup of flour in a pie plate or zip-top bag and roll the hot dogs in flour to coat. Shake off excess flour. Put the cornmeal mixture in a tall glass and dip the hot dogs into the batter, coating well. Let excess batter drip back into the cup.
Fry 2-3 corn dogs at a time until lightly browned, about 3 minutes. Flip if necessary to get even browning.
To serve, dip in ketchup, mustard - or your favorite condiments!
Notes
You can also make these corn dogs ahead and freeze them. Place them on a baking sheet in a single layer until completely frozen then transfer them to an air-tight freezer-safe container or a zip-top bag. Freeze for up to two months.
To reheat from FROZEN
MICROWAVE - Heat on HIGH for 55-60 seconds or until heated through.
OVEN - Put the corn dogs on a baking sheet in a preheated 400°F oven for about 20 minutes, or until heated through.
AIR FRYER - Preheat your air fryer to 400°F. Cook corn dogs for 10-12 minutes or until heated through.
To reheat from THAWED
MICROWAVE - Heat on HIGH for 30-35 seconds or until heated through.
OVEN - Put the corn dogs on a baking sheet in a preheated 400°F oven for about 10 minutes, or until heated through.
AIR FRYER - Preheat air fryer to 400°F. Cook corn dogs for 3-5 minutes or until heated through.
Nutrition Information:
Yield:
8
Serving Size:
1 corn dog
Amount Per Serving: Calories: 417Total Fat: 20gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 59mgSodium: 824mgCarbohydrates: 46gFiber: 2gSugar: 7gProtein: 13g
Please note that the nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary greatly between brands. Always be sure to read labels.
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